Frequently Asked Questions

Your sourdough can last on the counter for 1 week in an air-conditioned home, 2 weeks in the refrigerator and up to 3 months in the freezer.  

One of the beautiful things about sourdough is how you can save it for later. Your sourdough can last up to 3 months in the freezer. When I freeze my extra loaves, I wrap them in cellophane, then wrap them in aluminum foil. They are always just as fresh as when I put them in the freezer!  

I am often set up at the Denton-area craft fairs and events with vendors. Come see me!

Porch pickup on Saturday & Sunday 2-6pm is located in North Denton at 2728 Clarendon Dr. Denton TX.

Orders must be submitted before midnight on Thursday for pickup on the following Saturday or Sunday between 2pm-6pm. Orders submitted after midnight on Thursday will be fulfilled the following week.

All allergen information for each type of bread I make can be found on the product detail page for each. All of my bread is made in a kitchen that processes nuts, whether or not the loaf contains nuts.